سوس شيف، وشيف دي بارتي، وكوميس شيف

Sous Chef, Chef de Partie and Commis Chef Jobs in Ireland USI Global Recruitment is currently recruiting experienced Sous Chefs, Chef de Partie and Commis Chefs for exciting career opportunities with hospitality employers in Ireland. Job Positions Sous Chef Chef de Partie Commis Chef Candidate Requirements Minimum 3 years of relevant professional kitchen experience Qualification in Culinary Arts, Professional Cookery, Hospitality or a related field Previous experience in Continental cuisine Fluent spoken English is mandatory IELTS is not required Good knowledge of professional kitchen operations, food preparation and food hygiene standards Ability to work effectively in a professional kitchen environment Willingness to relocate to Ireland Candidates from other nationalities are also welcome to apply, provided they meet the required qualifications, experience and English communication requirements. Salary Salary starts from EUR 36,605 per year, depending on the position, experience and employer. Career Opportunity Successful candidates will have the opportunity to work with established hospitality employers in Ireland and develop their international career in the Irish hospitality industry.

Desired Candidate Profile

Interested candidates can apply with their updated CV. Only candidates who meet the required criteria will be contacted for further screening and interview.