Waiter

About the Role
Faya is seeking a Waiter to join its restaurant team in the Eastern Province. This full-time position is suitable for individuals who are dedicated to delivering service in a dining environment. The role focuses on creating positive dining experiences for guests.
Role Overview
As a Waiter, you will be responsible for taking and serving food and beverage orders, ensuring guests receive prompt attention throughout their visit. This position involves working within a team-oriented culture that values skill development and career progression in the hospitality sector.
Responsibilities

Welcome and greet guests, ensuring a comfortable experience upon arrival.
Accurately take food and beverage orders using a point-of-sale system and communicate clearly with kitchen staff.
Serve food and drinks efficiently while maintaining service standards.
Monitor guest satisfaction and address any concerns promptly.
Maintain cleanliness and organization in the dining area, including tables and service stations.
Collaborate with kitchen staff to ensure smooth service flow.
Participate in training sessions to enhance service skills and product knowledge.
Handle cash and credit transactions accurately, adhering to accounting procedures.
Assist in special events and promotions.

Qualifications and Requirements

Experience required: 0-1 year in a similar role.
Ability to thrive in a fast-paced dining environment.
Commitment to delivering service.
Strong communication skills.

Work Environment
This is a full-time position within a restaurant setting. The role involves working as part of a team focused on hospitality and guest satisfaction.
Application Process
Individuals passionate about hospitality and eager to contribute to a restaurant environment are encouraged to apply.